Homemade Stew with Cabbage, Sausage and Slice of Bread
(Domowy Bigos)

Hunter’s stew with sausage and cabbage. Traditional dish of cabbage and meat for Polish, Lithuanian and Belarusian cuisine, a dish of boiled cabbage and chopped meat.

Ingredients:

SAUERKRAUT, SAUSAGE, HAM, BACON, TOMATO PASTE, ONION, SALT, BLACK PEPPER, WHEAT FLOUR, BUTTER, LARD, VEGETABLE MIX